CANAPÉS
Fabulous Finger Foods


Antipasti Skewers roasted red pepper roulade w/ ricotta, rocket, anchovy, artichoke and chilli

Mini Falafel “Sandwich” on bite sized pita wedge with tsatsiki, lettuce & tomato

Parmesan Encrusted Artichoke Hearts with Boursin Cheese

Pizza Wedges Wilted rocket, plum tomato & Gabriel cheese

Assorted Maki Rolls Cucumber, crab or smoked salmon with soy, wasabi & pickled ginger

Dill Potato Cake With crème fraiche and smoked salmon

Smoked Salmon on brown bread w/ capers and crème fraiche

Tiger Prawn Skewers marinated in coriander and lime and served w/ mango salsa

Mini Crab Cake Served with Chipotle mayo

Pickled Oysters Served on half shell with cucumber cappellini & dill crème fraiche

Stuffed Mushroom filled with spicy crab meat

Chorizo Quesadillas Flour tortilla with chorizo & melting cheddar w/ spicy salsa

Fillet of Beef on Toasted Italian Bread with rocket aioli

Lamb & Pine Nut w/ garlic, cumin & parsley in pastry boat

Mini Beef & Guinness Pies

These are sample menus. Our versatility and passion mean that we prepare your meal according to your individual style and dietary requirements. Contact us for a personalized quote.


Food for Thought, Ballydehob, West Cork, Ireland. Phone: 087 7528940 sarah@foodforthoughtwestcork.com